Six more delightful ways to "Cool off with GLACIER" this summer:
Chill ingredients over ice. Serve on the rocks or straight up, martini style.
Chill ingredients over ice. Serve on the rocks as a cocktail or straight up as an unusual digestif.
Pour ingredients into tall glass over ice. Garnish with kiwi slice.
Pour vodka and lime juice into a shaker filled with ice, and chill. Strain into a cocktail glass or into an old fashioned glass over ice. Garnish with lime wedge.
Combine ingredients in a shaker filled with ice. Mix well. Strain into an old fashioned glass over ice.
Pour ingredients into tall glass over ice. Garnish with citrus slice.
Shake and pour into 8-ounce highball or stem glass rimmed with salt. Squeeze wedge of lime on top.
Shake well in cracked ice and strain into a martini glass. Squeeze a wedge of lime into glass.
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